Christmas is such a social time of the year, works dos, out with friends, seeing family and then if you still have the energy there is the entertaining. Its lovely to have friends and family over but it needs to be easy and no fuss at such a busy time. These Halloumi & Bacon bites are super easy and can be made well in advance just ready to put in the over ready for your guest’s arrival.
Halloumi & Bacon canapés
Block of Halloumi (Approx. 200g)
Pack of streaky bacon or Parma Ham
Ground black Pepper
You can use Parma Ham as an alternative to the bacon, you don’t need to roll this as it is already thin enough and usually takes less cooking time so I’d check them after 10 minute.
A tomato chutney goes really well with these or if you prefer something a little more festive cranberry and port is a winner. Just heat a couple of tablespoons of cranberry sauce in a pan and add a glug of port and stir to loosen up the cranberry sauce to the right dipping consistency. This can be served warm on the side of the canapés.
Kirsty Wilson Close
Food Styling, Food Writing, Food Lover
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